What does Water-solubility Milk Thistle from China do
Time：
2022-02-23
Water-solubility Milk Thistle from China is a natural flavonoid lignan compound, which is a natural active substance extracted from the dried fruit of Asteraceae plant thistle. Milk thistle extract has a protective effect on liver damage caused by liver toxins such as galactosamine and alcohol; friends with poor liver can try their best to control their emotions in daily life, do not get angry easily, this is good for the liver.
What is Water-solubility Milk Thistle from China and what does it do?
Water-solubility Milk Thistle from China uses dried silybum thistle as raw material, and commercially available extracts are usually labeled as containing 80% of the total amount of silybum. So what does Water-solubility Milk Thistle from China do? Water-solubility Milk Thistle from China can protect the liver, protect liver function, promote bile secretion, prevent liver damage caused by alcohol, chemical toxins, heavy metals, drugs, food toxins and environmental pollution, and promote liver cell repair.
Pharmacological effects of Water-solubility Milk Thistle from China
1. Liver protection
It is the main active ingredient for protecting liver, has regeneration effect, can stimulate the formation of new liver cells and improve liver function; at the same time, it can protect liver cell membrane, prevent cytotoxic infiltration of liver cells, and improve the recovery ability of membrane structure defects.
2. Antioxidant activity
The phenolic hydroxyl group of thistle provides hydrogen atoms and has a strong antioxidant effect. They have free radical scavenging and anti-lipid peroxidation activities.
3. Lower blood lipids
Water-solubility Milk Thistle from China can suppress the Ca2 channel of adult rat myocardial plasma membrane, suppress food-induced hypercholesterolemia, reduce VLDL and LDL, and increase HDL, and can be used to treat cardiovascular diseases.
4. Clinical efficacy
Water-solubility Milk Thistle from China is mainly used for viral hepatitis, acute and chronic hepatitis, liver cirrhosis, fatty liver, nutritional and metabolic diseases and cardiovascular diseases.
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