A brief introduction to The milk thistle products extracted by ethyl acetate products
Time:
2021-11-24
The milk thistle products extracted by ethyl acetate products is a plant extract extracted from the seed coat of the medicinal plant silybum marianum, a yellow powder or crystalline powder with a bitter taste. Soluble in acetone, ethyl acetate, ethanol and methanol, insoluble in water. The main components are flavonoid flavonoids such as silibinin, isosilybin, silybin, silibinin and silibinin polymer.
The milk thistle products extracted by ethyl acetate products have the following effects: form a protective film on liver cells, blocking the invasion of toxic substances, especially alcohol and environmental pollutants (pesticides, heavy metals, etc.) to damage the liver. For some acute liver poisoning symptoms, silymarin can have a certain detoxification effect; silymarin has a strong antioxidant function, can protect liver cells from free radical damage, and its efficacy is far better than vitamin E; silymarin promotes protein synthesis and accelerates Make new liver cells, or make damaged liver cells repair themselves. The current dosage forms of silymarin are oral preparations: silymarin tablets, Yiganling tablets, silybin lecithin complex hard capsules. The trade names are: Liganlong Legalon, Lijialong, Yiganling, etc. Injections: mainly made of silibinin derivatives.
The milk thistle products extracted by ethyl acetate products varieties: acetone extracts silymarin, ethanol extracts silymarin, ethyl acetate extracts silymarin
The milk thistle products extracted by ethyl acetate products Properties: yellow powder, bitter, odorless. Soluble in acetone, ethyl acetate, ethanol and methanol, insoluble in water.
Features of The milk thistle products extracted by ethyl acetate products: Acetone is the most effective extraction solution for silymarin. The silymarin it proposes has high content, high yield and low cost. It is the solution of choice for extracting high content silymarin products.