The nature and process of Linseed Extract
Time:
2021-06-03
Linseed Extract is an extract of linseed, a plant of the flax family. The main components are lignans, linseed oil, linseed gum, etc. Linseed Extract lignans are converted in the internal organs into a chemical compound with the same structure as the natural estrogen secreted by the body. Linseed Extract Linseed Gum is a green food additive that can replace pectin, agar, gum arabic, seaweed gum, etc., used as a thickener, adhesive, stabilizer, emulsifier and foaming agent, etc. It is widely used in food and chemical industry. , Pharmaceutical and other fields.
The main source of Linseed Extract is flax, flaxseed, which is the flax family. In addition to being rich in oil and protein, flaxseed also contains high dietary fiber, minerals, vitamins A, B, D, E, phenolic acids, flavonoids, phytic acid, lecithin and other nutrients.
Linseed Extract Linseed contains more than 35% oil and is rich in α-linolenic acid. Among them, there are 4 kinds of saturated fatty acids and 9 kinds of unsaturated fatty acids. 9 kinds of unsaturated fatty acids account for 87.1% of the total fatty acids, of which linolenic acid (49.05%), oleic acid (22.34%) and linoleic acid (13.73%) are the Lord.
Linseed Extract Linseed Gum is a new type of natural plant colloid extracted from flaxseed. Linseed gum is also called Flaxseedgum. It exists in the husks of flaxseeds. The content is 10g/100g~15g/100g. Its main components are 80% of polysaccharides and 9% of protein, the polysaccharides are mainly D-xylose, L-rhamnose, D-galactose, L-arabinose, L-fucose, etc. 3 Lignans The main lignans in flaxseed are open-ring isolarix resin phenol (SECO) and its glycosides open-ring isolarix resin phenol diglucoside (SDG).