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Ethanol extraction of silymarin


Classification:

Milk Thistle Extracts

Medicine name: Silymarin, also known as milk thistle and mouse thistle;Part used: fruit;Extraction solvent: ethanol
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  • Product description

    Amorphous powder, yellow or brownish yellow, slightly peculiar odor, slightly bitter.

    Medicine name: Silymarin, also known as milk thistle and mouse thistle

    Part used: fruit

    Extraction solvent: ethanol

    Silymarin extracted by ethanol is a flavonoid lignan compound, which is extracted from the seed coat of silymarin, a medicinal plant of compositae family. It is yellow powder and slightly bitter. The main ingredients include silybin, isosilybin, silybin and silybin. Main efficacy: protect liver, improve liver function, promote bile secretion and diminish inflammation. Prevent liver damage caused by alcohol, chemical toxins, heavy metals, drugs, food toxins and environmental pollution, and promote the regeneration and repair of liver cells. Therefore, it is called "natural liver protection medicine". As a strong antioxidant, it can remove free radicals in the body and delay aging. In addition, silymarin has the effects of anti-radiation, preventing arteriosclerosis and delaying skin aging. It is widely used in medicine, health care products, food and cosmetics and other products. It can also be used in animal husbandry and as feed additives, with unexpected effects.

    Product features:

    The ethanol extract silymarin produced by our company is a high content and high-quality product produced by a unique new process. The content of total flavonoids can reach more than 50% of HPLCs, its solvent residue is low, and it has no toxic side effects. Its high safety is unmatched by the silymarin extracted by other solvents. Therefore, its application is more extensive, more reliable, and has a broader prospect. It is the best product in the silymarin series and the development direction of silymarin.

    Standards: USP, EP, DAB

    Specification:

    Product name Specifications

     

    UV80%(Disregarding guests)

     

    UV80% silybin+30% isosilybin

     

    HPLC50%

    Ethanol extraction of silymarin

    HPLC55%

     

    HPLC60%

     

    HPLC65%

     

    HPLC70%

     

    HPLC80%

     

    Packaging:

    The outer packaging is cardboard drum, or full paper drum or other packaging can be used according to customer requirements.

    The inner packaging is a new double-layer non-toxic polyethylene plastic bag.

    The net weight of each barrel is 25 kg.

    Shelf life: 3 years.

    Key words:
    • Silymarin
    • fruit
    • ethanol